BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Paramount Club - ECPv6.13.2.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Paramount Club
X-ORIGINAL-URL:https://paramountclub.pgre.com
X-WR-CALDESC:Events for Paramount Club
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260224T173000
DTEND;TZID=America/New_York:20260224T203000
DTSTAMP:20260413T030949
CREATED:20260206T220058Z
LAST-MODIFIED:20260206T220058Z
UID:3334-1771954200-1771965000@paramountclub.pgre.com
SUMMARY:Complimentary Shochu\, Sushi\, & Sound
DESCRIPTION:Join us for a complimentary Honkaku Shochu tasting\, food pairings\, and live koto music performed by Masayo Ishigure.\n\nSecure Your Spot  \nYour Ticket Includes:\n35+ rare and limited Honkaku Shochu expressions\, many seldom poured outside Japan \nStyles including sweet potato\, barley\, rice\, and brown sugar\, revealing regional craft and terroir \n10+ master distillers visiting from Japan\, pouring and sharing their work firsthand \nThoughtfully curated food pairings and sushi highlighting shochu’s adaptability at the table \nA guided blind tasting experience\, inviting guests to discover flavor without preconception \nA Rare Introduction to Honkaku Shochu at the Paramount Club \nFor centuries\, Japan has kept one of its most refined spirits quietly to itself. \nShochu Rising marks a rare unveiling of Honkaku Shochu—a 500-year-old craft spirit shaped by agriculture\, fermentation\, and restraint. Long treasured in Japan yet rarely experienced abroad\, shochu is now introduced in its proper cultural and culinary context at the Paramount Club. \nJoin us for an evening dedicated to discovery through taste\, food pairing\, and technique—an Ichigo Ichie moment: one time\, one meeting. \nUnlike conventional spirits\, Honkaku Shochu is single-distilled\, naturally sugar-free\, and lower in alcohol (typically around 25%). Its purity and balance make it exceptionally food-driven—designed not to overpower\, but to evolve alongside cuisine. In Japan\, it is not consumed for intensity\, but for harmony. \nFeatured Hosts & Special Guests\nRyushin Komatsuyama\nShochu specialist and owner of Kokushu Matsu\, leading the seminar \nKenta Goto\nOwner of Bar Goto and Bar Goto Niban\, whose work has helped integrate Japanese spirits into modern dining and cocktail culture \nChristin “Suzu” Suzuki Orellana\nAcclaimed drink master and star of Netflix’s Drink Masters\, guiding the evening with insight\, clarity\, and warmth \nLive Performance by Masayo Ishigure\nInternationally recognized koto artist\, featuring Memory of Geisha\, weaving sound\, spirit\, and season into quiet balance
URL:https://paramountclub.pgre.com/events-calendar/complimentary-shochu-sushi-sound/
CATEGORIES:Club Events
ATTACH;FMTTYPE=image/png:https://paramountclub.pgre.com/wp-content/uploads/2026/02/Website-Event-Imagery-1080-x-710-px-43.png
END:VEVENT
END:VCALENDAR